AuthorSunshineFitCategoryDifficultyBeginner

Yields1 Serving
Prep Time15 minsCook Time1 hrTotal Time1 hr 15 mins

 1 cup Vanilla Chobani Greek yogurt (regular/ 2%, avoid fat free)
 1 tbsp Instant Coffee
 1 tbsp Sweetner ( I use Stevia. Liquid or regular)
 1 tsp Honey
 Chocolate Chips or Cacao Nibs for topping ( I also like to add nuts)

1

MIX greek yogurt, coffee, sweetener, honey together in a bowl.

2

LAY wax paper inside of a 9x9 baking dish or size of your choosing.

3

SPOON greek yogurt mixture onto wax paper in a thin layer, being sure to spread evenly. Add chocolate chips or cacao nibs & any other toppings you would like.

4

FREEZE.

5

When frozen, break into pieces and enjoy!

6

NOTE: You can easily manipulate this recipe to fit your taste. Add banana slices and peanut butter for a chunky monkey type flavor.

Nutrition Facts

Amount Per Serving
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 13g5%
Protein 3g6%

Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

 1 cup Vanilla Chobani Greek yogurt (regular/ 2%, avoid fat free)
 1 tbsp Instant Coffee
 1 tbsp Sweetner ( I use Stevia. Liquid or regular)
 1 tsp Honey
 Chocolate Chips or Cacao Nibs for topping ( I also like to add nuts)

Directions

1

MIX greek yogurt, coffee, sweetener, honey together in a bowl.

2

LAY wax paper inside of a 9x9 baking dish or size of your choosing.

3

SPOON greek yogurt mixture onto wax paper in a thin layer, being sure to spread evenly. Add chocolate chips or cacao nibs & any other toppings you would like.

4

FREEZE.

5

When frozen, break into pieces and enjoy!

6

NOTE: You can easily manipulate this recipe to fit your taste. Add banana slices and peanut butter for a chunky monkey type flavor.

Espresso Chip Yogurt Bark